Green beans provide concentrated amounts of fiber, folate, and numerous minerals. In this context, it is not surprising that a recent review study has included green beans that have repeatedly shown the ability to lower our risk of chronic diseases. Included in the list of diseases are type 2 diabetes, high blood pressure, coronary heart disease, and metabolic syndrome.
Green beans, also known as French beans or snap beans, are tender, elongated, edible pods of the bean plant. The beans are one of the favorites of vegetarian lovers for their wholesome nutritional properties. This bright green crunchy vegetable is in season and at its freshest in summer but is available frozen year-round. A colorful addition to any dinner plate, green beans are not just pretty – they pack a powerful nutrition punch. Green beans:
Supply a rich source of iron, protein, Vitamin B6, calcium and potassium.
Very rich of dietary fiber, folate and manganese.
Are very low in saturated fat, cholesterol and sodium.
Supply a rich source of vitamins A, C and K
Packaging Units :
10 KGs Foam Box
Shipping Units :
2600 IQF BOX /40 Ft container /26 Tons